Ligeras
POZOLE BLANCO (V)
Hominy, radish, lime, salsa de chipotle, flour tortilla
Add turkey +$6
GUACAMOLE CON SALSAS CASERAS
Pomegranate seeds, rotating house salsas
ESQUITES
Sweet corn, lime, serrano, cotija, hibiscus pickled red onion, aioli
TUETANO
Roasted bone marrow, epazote chimichurri, flour tortillas
CEVICHE*
Lime-marinated market fish, red onion, cucumber, serrano, roasted corn, cilantro, avocado, hoja santa oil
QUESO FUNDIDO
Cast iron skillet of queso Oaxaca, chorizo rojo, hibiscus pickled onions, charred chiles, flour tortillas
DEGUSTACION DE VERDURAS
Vegetable board. Rotating selection of house pickled and fresh vegetables with chamoy sauce
EMPANDAS
Selection of 3 corn empanadas made to order: potato - beef - squash epazote. Salsa and cashew crema
ENSALADA MIXTA
Mixed baby leaf lettuce, carrots, jícama, corn, roasted squash, pepitas, lemon vinaigrette
Add turkey or carnitas +$6 • Add fish +$8
ENSALADA VERDE
Butter leaf lettuce, jícama, beets, almonds, tajín, serrano citus vinaigrette
Add turkey or carnitas +$6 • Add fish +$8
Entradas
CHILE RELLENO (V)
Roasted poblano chile, sautéed spinach, mushroom, squash, amaranth on a creamy cashew tomato salsa
PESCADO
Baja striped bass, mole verde, squash, sautéed greens
COSTILLAS DE RES
Beer-braised beef short rib with ancho glaze and creamy goast cheese hominy
MANCHAMANTELES
Grilled 12oz bone-in pork chop with spiced tomato-fruit mole, masa cakes, grilled onion
Tacos
RAJAS CON HONGOS (V)
Grilled poblano chile, caramelized onion, roasted mushroom, cashew crema
PESCADO
Grilled fish, jalapeño lime crema, cilantro, cabbage
GUAJOLOTE
Turkey, red cabbage, avocado, chipotle crema
CARNITAS
Slow-roasted pork, caramelized onion, garlic, salsa verde, cilantro
Guarniciones
NOPALES (V)
Grilled prickly pear cactus, caramelized onion, garlic
FRIJOLES NEGROS (V)
Black beans
CALABACITAS (V)
Mexican squash, tomato, onion, cilantro, garlic
ARROZ POBLANO (V)
White rice, roasted poblano chile, corn
Postres
CHURROS
Salted dulce de leche, chocolate ganache
TRES LECHES
Grapefruit chiffon cake, chantilly cream
Cocteles
BOURBON & TEPACHE
Bourbon, house tepache, sweet vermouth, falernum, angostura
JÍCARA
Elote mezcal, lime juice, agave, orange bitters
CUARENTA CASAS
Sotol, lemon juice, honey, creosote tincture
DIABLO
Beet-infused blanco tequila, fresh ginger, lime, seltzer
BOCA DEL RIO
Blanco tequila, Benedictine, Cynar, lime juice, bitters
SONORAN GIMLET
Bacanora, blanco tequila, lime cordial, tonic wine
JARDINERO
Gin, cucumber, bitter orange liqueur, lemon juice
Vino
BLANCO
Salem Wine
Chardonnay; Eola-Amity Hills, ORE
Bande de Louve
Melon; Muscadet, FR
Brand
Riesling; Pfalz, GER
Clos Roussely
Sauv Blanc; Loire, FR
TINTO
Latta "Kind Stranger"
Cab Sauv; Columbia Valley, WA
Fontalpino
Sangiovese; Chianti, IT
Condado de Haza
Tempranillo; Ribera del Duero, SP
Mattes-Sabran
Grenache, Syrah; Corbières, FR
Bacchus
Pinot Noir; California
ORANGE
Gulp/Hablo
Verdejo, Sauv Blanc; La Mancha, SP
Rosé
Dom. Promises
Cinsault, Grenache; Provence, FR
Sparkling
Raventós
Xarel-Lo; Conca del Riu Anoia, SP
Sangria
GARNACHA
Grapefruit cordial, brandy, sherry, cinnamon syrup, red wine, lemon juice
Blanca
Mirepoix shrub, honey-pisco, pennyroyal-pisco, white wine, lemon juice
Sparkling
Herb-macerated rosé wine, pisco, sherry, grapefruit cordial, chardonnay reduction
Cerveza
EN BARRIL
Estrella Jalisco
Motosonora Fog Lights IPA
Tepache
Fermented pineapple beverage, lager, lime juice
Chardonnay; Eola-Amity Hills, ORE
EN BOTELLA
Bohemia
Modelo Especial
Modelo Negra
Carta Blanca
Superior
Buqui Bichi Amber Ale
Mezcal Flights
Espadín
Three pours of Oaxacan mezcales made from the popular espadín agave
Species
Four tastes of mezcal produced from different species of agaves grown in Oaxaca
ESTADOS
Representations of agave distillates made in four different states of Mexico
PECHUGAS
Selection of four specials ‘festival distillations’cproduced with poultry coffee, harvest fruits, and other special additions
NUESTROS FAVORITOS
Our staff’s current three favorite pours of mezcal or sotol. Usually rare, interesting, or educational
520-203-7681