Takeout / Delivery Menu

Ligeras

POZOLE CON GUAJOLOTE

Rich soup of braised turkey, hominy, radish, scallion, lime, served with salsa de chipotle, flour tortilla upon request

11

GUACAMOLE CON SALSAS CASERAS

Guacamole, salsa roja, salsa verde, pico de gallo, totopos

14

CEVICHE

Lime-marinated red snapper, red onion, cucumber, serrano, roasted corn, cilantro, hoja santo oil, mojo de ajo
Made daily; limited quantity available

16

Tacos

RAJAS

Grilled poblano chile, caramelized onion, garlic, avocado epazote crema

4

Lengua

Beer-braised beef tongue, salsa verde, onion, cilantro

5

GUAJOLOTE

Shredded herb braised turkey, chipotle crema, red cabbage, avocado

5

NOPALES

Grilled prickly pear cactus, salsa ancho, queso fresco, cilantro

4

Entradas

CHILE RELLENO

Roasted poblano chile filled with mushroom, pepitas, and seasonal vegetables, with rice & beans.

18

TAZón

Bowl of rice, beans, pickles
add nopales $3
add calabacitas $3
add rajas $3
add guajolote $4
add lengua $5
add short rib $5

10

COSTILLAS DE RES

Braised short rib dressed in ancho-chile glaze, pickled red cabbage, hominy, in rich cream, and goat cheese sauce

25

NACHOS

House made chips, oaxaca and chihuahua melted cheeses, jalapeño, black beans, red onion, pickles
add nopales 
add calabacitas
add rajas
add guajolote $4
add chorizo verde $4
add lengua $5
add short rib $5

Guarniciones

NOPALES

Grilled prickly pear cactus

5

RAJAS

Roasted chile poblano, caramelized onion, garlic

5

CALABACITAS

Mexican grey squash steamed with tomato, cilantro, onion, garlic

4

FRIJOLES NEGROS

Slow cooked with avocado leaf

4

ARROZ POBLANO

3

50 EAST BROADWAY, TUCSON, AZ
520-203-7681

WEDNESDAY– SUNDAY  4:30PM – 9:30PM